Viet Alley Menu

Home-Made Egg Rolls (2)

Pork Egg Rolls

Combo Vermicelli Bowl - Shrimp, Beef & Chicken

Tender, flame-grilled chicken with a light char, served over vermicelli noodles with crisp greens, pickled carrots, and fresh cucumber. Topped with crushed peanuts, crispy shallots, and herbs, and paired with a side of house-made nuoc cham for a refreshing, savory balance.

Pork Vermicelli Bowl

Juicy, caramelized pork grilled over an open flame, served atop vermicelli noodles with fresh greens, pickled carrots, and cucumber. Finished with crushed peanuts, crispy shallots, and fragrant herbs, with a side of house-made nuoc cham for a bright, savory finish.

Chicken Vermicelli Bowl

Tender, flame-grilled chicken with a light char, served over vermicelli noodles with crisp greens, pickled carrots, and fresh cucumber. Topped with crushed peanuts, crispy shallots, and herbs, and paired with a side of house-made nuoc cham for a refreshing, savory balance.

Shrimp Vermicelli Bowl

Succulent, flame-grilled shrimp served over vermicelli noodles with crisp greens, pickled carrots, and fresh cucumber. Finished with crushed peanuts, crispy shallots, and fragrant herbs, alongside a side of house-made nuoc cham for a light, bright, and savory finish.

Grilled Sliced Pork & Rice

Cơm Sườn Nướng (Grilled Pork Chop Rice) Vietnamese-style marinated pork chop grilled over an open flame, served on a bed of steamed white rice with fresh cucumber, pickled vegetables, and a fried egg. Finished with scallion oil and a side of house-made nuoc cham for a rich, savory, and slightly sweet finish.

Grilled Chicken & Rice

Cơm Gà Nướng (Grilled Chicken Rice) Juicy, marinated chicken grilled over an open flame, served on a bed of steamed white rice with fresh cucumber, pickled vegetables. Finished with scallion oil and a side of house-made nuoc cham for a savory, lightly sweet, and comforting classic.

Grilled Shrimp & Rice

Cơm Tôm Nướng (Grilled Shrimp Rice) Succulent, flame-grilled shrimp served over steamed white rice with fresh cucumber and pickled vegetables. Finished with scallion oil and a side of house-made nuoc cham for a light, savory, and slightly sweet Vietnamese classic.

Grilled Pork Chop & Rice

Grilled PorkChop & Rice

Charbroiled Chicken Banh Mi

Juicy, flame-grilled chicken marinated in savory Vietnamese spices, served on a warm, crispy baguette with house-pickled carrots and daikon, fresh cucumber, cilantro, and jalapeños. Finished with our signature house sauce for a perfect balance of smoky, tangy, and refreshing flavors.

Charbroiled Pork Banh Mi

Tender, caramelized pork grilled over open flame and packed into a warm, crispy baguette with house-pickled carrots and daikon, fresh cucumber, cilantro, and jalapeños. Finished with our signature house sauce for a perfect balance of smoky, savory, and lightly sweet flavor.

Beef Broth

32oz Beef Pho Broth. Broth Only.

Chicken Broth

32oz Chicken Broth. Broth Only.

Viet Iced Coffee (cà phê sữa đá)

Strong, sweet, and rich coffee beverage made with dark-roast coffee, sweetened condensed milk and ice.

Special Combo Pho (Dac Biet)

A rich, slow-simmered beef broth packed with deep, aromatic flavor, served with silky rice noodles and a premium mix of tender rare beef steak, juicy brisket, and savory beef meatballs. Finished with fresh herbs, bean sprouts, lime, and chili for a perfectly balanced, comforting bowl.

Alley Fire Phở (Xtra Spicy)

Xtra Spicy Phở Broth with our home-made Spicy Chili Crisp Oil. (Fried egg is Xtra)

Brisket Phở

Beef broth served with silky rice noodles and tender, melt-in-your-mouth brisket. Rich, savory, and deeply flavorful, topped with fresh herbs, bean sprouts, lime, and chili for a perfectly balanced finish.

Rare Beef Phở (Phở Tái)

Beef broth poured over silky rice noodles and thinly sliced rare steak that gently cooks in the hot broth. Light yet deeply flavorful, finished with fresh herbs, bean sprouts, lime, and chili for a clean, balanced bowl.

Chicken Phở (Phở Ga)

A lighter, comforting take on pho with a delicate, slow-simmered chicken broth infused with ginger and aromatics. Served with tender shreds of chicken and silky rice noodles, then finished with fresh herbs, lime, and crisp bean sprouts for a clean, soothing bowl.

Meatball Phở (Phở Bò Viên)

Beef broth with silky rice noodles and springy, flavorful Vietnamese beef meatballs. Simple, hearty, and satisfying, finished with fresh herbs, bean sprouts, lime, and chili for a balanced, comforting bowl.

Shrimp Phở - (Phở Tôm)

Light, fragrant pho with juicy shrimp, rice noodles, and fresh herbs—clean, comforting, and full of flavor.

BBH Combination Dac Biet

Bun bo hue dac biet. brisket, pork hock, Vietnamese ham and pork blood curd. Served with lemongrass-infused, beef, and pork broth with thick rice noodles, topped with green onions, yellow onions, and cilantro. each bowl comes with a side plate of fresh herbs, sprouts, lime, jalapeños, cabbage, and mint leaves.

BBH - Brisket Only

Bun bo hue with sliced brisket. Served with lemongrass-infused, beef, and pork broth with thick rice noodles, topped with green onions, yellow onions, and cilantro. each bowl comes with a side plate of fresh herbs, sprouts, lime, jalapeños, cabbage, and mint leaves.